The Domaine La Serveliere of Languedoc of Languedoc-Roussillon

Domaine La Serveliere
The winery offers 15 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 3869 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Domaine La Serveliere is one of the best wineries to follow in Languedoc.. It offers 15 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Domaine La Serveliere wines

Looking for the best Domaine La Serveliere wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine La Serveliere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine La Serveliere wines with technical and enological descriptions.

The top white wines of Domaine La Serveliere

Food and wine pairings with a white wine of Domaine La Serveliere

How Domaine La Serveliere wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spinach cannelloni, ham and comté quiche or chicken tagine with olives and potatoes.

Organoleptic analysis of white wines of Domaine La Serveliere

In the mouth the white wine of Domaine La Serveliere. is a powerful.

The best vintages in the white wines of Domaine La Serveliere

  • 2016With an average score of 3.50/5
  • 2014With an average score of 3.50/5
  • 2013With an average score of 3.50/5
  • 2015With an average score of 3.20/5
  • 2012With an average score of 3.00/5

The grape varieties most used in the white wines of Domaine La Serveliere.

  • Grenache
  • Roussanne
  • Viognier

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top pink wines of Domaine La Serveliere

Food and wine pairings with a pink wine of Domaine La Serveliere

How Domaine La Serveliere wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of trofie ( pasta ) paradiso, magic cake cheese quiche or melon and cucumber gazpacho.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

The top red wines of Domaine La Serveliere

Food and wine pairings with a red wine of Domaine La Serveliere

How Domaine La Serveliere wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef marengo "my mom" style, special' tagliatelle carbonara or tête de veau sauce moi.

Organoleptic analysis of red wines of Domaine La Serveliere

In the mouth the red wine of Domaine La Serveliere. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine La Serveliere

  • 2017With an average score of 4.20/5

The grape varieties most used in the red wines of Domaine La Serveliere.

  • Grenache
  • Shiraz/Syrah
  • Carignan
  • Mourvedre
  • Merlot

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

Discover other wineries and winemakers neighboring the Domaine La Serveliere

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine La Serveliere.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Domaine La Serveliere and wines from the region

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.