Winery La PlataPatricio Cruz Sauvignon Blanc Excelencia
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Patricio Cruz Sauvignon Blanc Excelencia from the Winery La Plata
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Patricio Cruz Sauvignon Blanc Excelencia of Winery La Plata in the region of Vinos de Pago is a with a nice freshness.
Food and wine pairings with Patricio Cruz Sauvignon Blanc Excelencia
Pairings that work perfectly with Patricio Cruz Sauvignon Blanc Excelencia
Original food and wine pairings with Patricio Cruz Sauvignon Blanc Excelencia
The Patricio Cruz Sauvignon Blanc Excelencia of Winery La Plata matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with scampi, quiche with leeks and fresh salmon from flo or ravioli with 2 cheeses.
Details and technical informations about Winery La Plata's Patricio Cruz Sauvignon Blanc Excelencia.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery La Plata
The Winery La Plata is one of of the world's great estates. It offers 30 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
