Domaine la GravoireLa Gravoire Prestige Muscadet Sevre Et Maine Sur Lie
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with La Gravoire Prestige Muscadet Sevre Et Maine Sur Lie
Pairings that work perfectly with La Gravoire Prestige Muscadet Sevre Et Maine Sur Lie
Original food and wine pairings with La Gravoire Prestige Muscadet Sevre Et Maine Sur Lie
The La Gravoire Prestige Muscadet Sevre Et Maine Sur Lie of Domaine la Gravoire matches generally quite well with dishes of spicy food or sweet desserts such as recipes of fricassee of lambis or yoghurt cake.
Details and technical informations about Domaine la Gravoire's La Gravoire Prestige Muscadet Sevre Et Maine Sur Lie.
Discover the grape variety: Sercial
Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.
Informations about the Domaine la Gravoire
The Domaine la Gravoire is one of of the world's greatest estates. It offers 12 wines for sale in the of Libournais to come and discover on site or to buy online.
The wine region of Libournais
Rich in world-renowned wines, such as Saint-Emilion Grands Crus and Bordeaux/libournais/pomerol">Pomerol, the Libourne region Lies on the right bank of the Dordogne, on the edge of the Périgord. The region takes its name from the port city of Libourne, where many merchants from the Correze settled in the early 19th century. But its jewel is the small medieval city of Saint-Emilion, listed as a Unesco World Heritage Site and one of the most famous showcases of the Bordeaux wine region. The region is very homogeneous due to its hilly landscapes, its geology (predominantly limestone subsoil), the concentration of vineyards and the importance of family-run, small or medium-sized estates, which contrast with the large Medoc-type estates.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
