Domaine Jouan Frère et SoeurSancerre Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Sancerre Blanc from the Domaine Jouan Frère et Soeur
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre Blanc of Domaine Jouan Frère et Soeur in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sancerre Blanc of Domaine Jouan Frère et Soeur in the region of Loire Valley often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Sancerre Blanc
Pairings that work perfectly with Sancerre Blanc
Original food and wine pairings with Sancerre Blanc
The Sancerre Blanc of Domaine Jouan Frère et Soeur matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of spaghetti squash with cream and bacon, magic marinade (for shrimps, scallops, fish...) or julienne fillets in coconut milk.
Details and technical informations about Domaine Jouan Frère et Soeur's Sancerre Blanc.
Discover the grape variety: Dauphine
A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .
Last vintages of this wine
The best vintages of Sancerre Blanc from Domaine Jouan Frère et Soeur are 2019, 0
Informations about the Domaine Jouan Frère et Soeur
The Domaine Jouan Frère et Soeur is one of of the world's greatest estates. It offers 3 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
