Winery Jk.14Nonno Silvana Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Nonno Silvana Pinot Grigio from the Winery Jk.14
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nonno Silvana Pinot Grigio of Winery Jk.14 in the region of Veneto is a .
Food and wine pairings with Nonno Silvana Pinot Grigio
Pairings that work perfectly with Nonno Silvana Pinot Grigio
Original food and wine pairings with Nonno Silvana Pinot Grigio
The Nonno Silvana Pinot Grigio of Winery Jk.14 matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of fish fondue, zucchini quiche or grandma's chicken casserole.
Details and technical informations about Winery Jk.14's Nonno Silvana Pinot Grigio.
Discover the grape variety: Corinthe
Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.
Last vintages of this wine
The best vintages of Nonno Silvana Pinot Grigio from Winery Jk.14 are 0
Informations about the Winery Jk.14
The Winery Jk.14 is one of of the world's greatest estates. It offers 12 wines for sale in the of Venezia to come and discover on site or to buy online.
The wine region of Venezia
The wine region of Venezia is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Venissa or the Domaine Rivani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Venezia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia often reveals types of flavors of elderflower, straw or mushroom and sometimes also flavors of white peach, tangerine or honeysuckle.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
