
Domaine Jean MassonCuvée Nano Vieilles Vignes
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Cuvée Nano Vieilles Vignes
Pairings that work perfectly with Cuvée Nano Vieilles Vignes
Original food and wine pairings with Cuvée Nano Vieilles Vignes
The Cuvée Nano Vieilles Vignes of Domaine Jean Masson matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, sri lankan lamb rolls (mutton rolls) or chicken curry samoussas.
Details and technical informations about Domaine Jean Masson's Cuvée Nano Vieilles Vignes.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Domaine Jean Masson
The Domaine Jean Masson is one of of the world's great estates. It offers 17 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
The word of the wine: Rough
Wine without finesse with rough tannins.














