Domaine JavouheyPuligny Montrachet 'Les Nosroyes'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Puligny Montrachet 'Les Nosroyes' from the Domaine Javouhey
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puligny Montrachet 'Les Nosroyes' of Domaine Javouhey in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Puligny Montrachet 'Les Nosroyes'
Pairings that work perfectly with Puligny Montrachet 'Les Nosroyes'
Original food and wine pairings with Puligny Montrachet 'Les Nosroyes'
The Puligny Montrachet 'Les Nosroyes' of Domaine Javouhey matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with basil, mackerel fillets (quick bake) or carri of shrimps with chillies.
Details and technical informations about Domaine Javouhey's Puligny Montrachet 'Les Nosroyes'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine Javouhey
The Domaine Javouhey is one of of the world's great estates. It offers 48 wines for sale in the of Puligny-Montrachet to come and discover on site or to buy online.
The wine region of Puligny-Montrachet
The wine region of Puligny-Montrachet is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine Nudant produce mainly wines white, red and other. The most planted grape varieties in the region of Puligny-Montrachet are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Puligny-Montrachet often reveals types of flavors of citrus, lime zest or lychee and sometimes also flavors of orange, coconut or chalk.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
