The Domaine Jaume is one of the best wineries to follow in Rhône méridional.. It offers 17 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Domaine Jaume wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Jaume wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Jaume wines with technical and enological descriptions.
How Domaine Jaume wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with guinness, thomas's shoulder of lamb or rabbit legs with mushrooms.
On the nose the red wine of Domaine Jaume. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, vanilla or plum. In the mouth the red wine of Domaine Jaume. is a powerful with a nice balance between acidity and tannins.
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.
How Domaine Jaume wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of baeckeoffe, skate with capers or jack be little (mini pumpkin) egg casserole.
On the nose the white wine of Domaine Jaume. often reveals types of flavors of peach, lemon or tree fruit and sometimes also flavors of citrus fruit, earth or microbio. In the mouth the white wine of Domaine Jaume. is a powerful with a nice freshness.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Domaine Jaume wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of jambalaya (louisiana), salmon and spinach lasagna or tagliatelle with shrimps.
On the nose the pink wine of Domaine Jaume. often reveals types of flavors of strawberries, tree fruit or red fruit. In the mouth the pink wine of Domaine Jaume. is a powerful with a nice freshness.
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
How Domaine Jaume wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef pot-au-feu, lamb stew or mutton stew with potatoes and garlic.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Jaume.
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
