
Winery Il Conte Villa PrandoneI'Estro del Mastro
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the I'Estro del Mastro from the Winery Il Conte Villa Prandone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I'Estro del Mastro of Winery Il Conte Villa Prandone in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with I'Estro del Mastro
Pairings that work perfectly with I'Estro del Mastro
Original food and wine pairings with I'Estro del Mastro
The I'Estro del Mastro of Winery Il Conte Villa Prandone matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuscan linguine, quiche with bacon and gruyère cheese or tomato tartar.
Details and technical informations about Winery Il Conte Villa Prandone's I'Estro del Mastro.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of I'Estro del Mastro from Winery Il Conte Villa Prandone are 0
Informations about the Winery Il Conte Villa Prandone
The Winery Il Conte Villa Prandone is one of of the world's great estates. It offers 21 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.














