Domaine Heresztyn-MazziniGevrey-Chambertin Premier Cru 'Les Goulots'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gevrey-Chambertin Premier Cru 'Les Goulots' from the Domaine Heresztyn-Mazzini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gevrey-Chambertin Premier Cru 'Les Goulots' of Domaine Heresztyn-Mazzini in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gevrey-Chambertin Premier Cru 'Les Goulots' of Domaine Heresztyn-Mazzini in the region of Burgundy often reveals types of flavors of cherry, strawberries or mushroom and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Gevrey-Chambertin Premier Cru 'Les Goulots'
Pairings that work perfectly with Gevrey-Chambertin Premier Cru 'Les Goulots'
Original food and wine pairings with Gevrey-Chambertin Premier Cru 'Les Goulots'
The Gevrey-Chambertin Premier Cru 'Les Goulots' of Domaine Heresztyn-Mazzini matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, saltimbocca alla romana or rabbit with mustard, thyme and cream.
Details and technical informations about Domaine Heresztyn-Mazzini's Gevrey-Chambertin Premier Cru 'Les Goulots'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Gevrey-Chambertin Premier Cru 'Les Goulots' from Domaine Heresztyn-Mazzini are 2010, 2011, 2006, 2008 and 2009.
Informations about the Domaine Heresztyn-Mazzini
The Domaine Heresztyn-Mazzini is one of of the world's greatest estates. It offers 15 wines for sale in the of Gevrey-Chambertin 1er Cru 'Les Goulots' to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin 1er Cru 'Les Goulots'
The wine region of Gevrey-Chambertin 1er Cru 'Les Goulots' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Heresztyn-Mazzini or the Domaine Fourrier produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Les Goulots' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Les Goulots' often reveals types of flavors of cherry, strawberries or mushroom and sometimes also flavors of non oak, earth or microbio.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
