Winery Hazlitt 1852 - White Cat

Winery Hazlitt 1852White Cat

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The White Cat of Winery Hazlitt 1852 is a white wine from the region of Finger Lakes of New York.
This wine generally goes well with
The White Cat of the Winery Hazlitt 1852 is in the top 70 of wines of Finger Lakes.

Wine flavors and olphactive analysis

On the nose the White Cat of Winery Hazlitt 1852 in the region of New York often reveals types of flavors of earth, vegetal or tree fruit.

Details and technical informations about Winery Hazlitt 1852's White Cat.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Callet

Light, elegant reds with a clear ruby robe, fine tannins and fresh acidity. Delicate aromas of red fruits (cherry, raspberry), Mediterranean herbs (rosemary, thyme), soft spices and floral notes. Airy, refreshing palate, moderate alcohol. Traditional component of Pla i Llevant DO and Binissalem DO on Majorca, often blended with Manto Negro and Fogoneu. Native Spanish variety from the Balearic Islands, emblematic of the archipelago.

Last vintages of this wine

White Cat - 2008
In the top 70 of of Finger Lakes wines
Average rating: 3.61110.50
White Cat - 0
In the top 70 of of Finger Lakes wines
Average rating: 3.61110.50

The best vintages of White Cat from Winery Hazlitt 1852 are 2008, 0

Informations about the Winery Hazlitt 1852

The winery offers 32 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Finger Lakes in the region of New York
Find the Winery Hazlitt 1852 on Facebook and on Twitter

The Winery Hazlitt 1852 is one of of the world's greatest estates. It offers 26 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 20000 of of United States wines
In the top 75 of of Finger Lakes wines
In the top 25000 of white wines
In the top 150000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

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