Domaine GuyonVosne-Romanée Premier Cru 'Les Brulées'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vosne-Romanée Premier Cru 'Les Brulées' from the Domaine Guyon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vosne-Romanée Premier Cru 'Les Brulées' of Domaine Guyon in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vosne-Romanée Premier Cru 'Les Brulées' of Domaine Guyon in the region of Burgundy often reveals types of flavors of earthy, cassis or earth and sometimes also flavors of spices, black fruit.
Food and wine pairings with Vosne-Romanée Premier Cru 'Les Brulées'
Pairings that work perfectly with Vosne-Romanée Premier Cru 'Les Brulées'
Original food and wine pairings with Vosne-Romanée Premier Cru 'Les Brulées'
The Vosne-Romanée Premier Cru 'Les Brulées' of Domaine Guyon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf lôc lac (cambodia), cocotte chicken roulades or rabbit fillet with mustard.
Details and technical informations about Domaine Guyon's Vosne-Romanée Premier Cru 'Les Brulées'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Vosne-Romanée Premier Cru 'Les Brulées' from Domaine Guyon are 2005, 2012, 2010, 2008
Informations about the Domaine Guyon
The Domaine Guyon is one of of the world's greatest estates. It offers 19 wines for sale in the of Vosne-Romanée 1er Cru 'Aux Brulées' to come and discover on site or to buy online.
The wine region of Vosne-Romanée 1er Cru 'Aux Brulées'
The wine region of Vosne-Romanée 1er Cru 'Aux Brulées' is located in the region of Vosne-Romanée Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Méo-Camuzet or the Domaine Michel Gros produce mainly wines red and white. The most planted grape varieties in the region of Vosne-Romanée 1er Cru 'Aux Brulées' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Vosne-Romanée 1er Cru 'Aux Brulées' often reveals types of flavors of leather, oaky or tobacco and sometimes also flavors of floral, dark fruit or mushroom.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
