Winery Emil Bauer & Söhne - Fumé

Winery Emil Bauer & SöhneFumé

The Fumé of Winery Emil Bauer & Söhne is a white wine from the region of Pfalz.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Fumé from the Winery Emil Bauer & Söhne

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Fumé of Winery Emil Bauer & Söhne in the region of Pfalz is a with a nice freshness.

Details and technical informations about Winery Emil Bauer & Söhne's Fumé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cornalin

Structured, elegant age-worthy reds with a deep ruby robe, fine tannins and an ample palate with fine acidity, showing signature aromas of red fruits (cherry, raspberry), spices, violet and leather notes. Characteristic alpine profile. Star of the great Valaisan reds, producing age-worthy wines on the sun-drenched slopes of the Swiss Rhône valley. Autochtone black variety of Valais, Switzerland, identical to Rouge du Pays.

Informations about the Winery Emil Bauer & Söhne

The winery offers 166 different wines.
Its wines get an average rating of 3.8.
It is in the top 80 of the best estates in the region
It is located in Pfalz

The Winery Emil Bauer & Söhne is one of of the world's great estates. It offers 93 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 35000 of of Germany wines
In the top 8000 of of Pfalz wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

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