Winery Edmond Jacquin & FilsChateau Bergin Pinot
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Chateau Bergin Pinot
Pairings that work perfectly with Chateau Bergin Pinot
Original food and wine pairings with Chateau Bergin Pinot
The Chateau Bergin Pinot of Winery Edmond Jacquin & Fils matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal grand-mère madou, butternut and goat cheese gratin or candied gizzards.
Details and technical informations about Winery Edmond Jacquin & Fils's Chateau Bergin Pinot.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Edmond Jacquin & Fils
The Winery Edmond Jacquin & Fils is one of of the world's great estates. It offers 24 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.
