Martine et Pierre Marie Chermette - Domaine du Vissoux - Collonge Beaujolais Chardonnay

Martine et Pierre Marie Chermette - Domaine du VissouxCollonge Beaujolais Chardonnay

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Collonge Beaujolais Chardonnay of Martine et Pierre Marie Chermette - Domaine du Vissoux is a white wine from the region of Beaujolais.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Collonge Beaujolais Chardonnay from the Martine et Pierre Marie Chermette - Domaine du Vissoux

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Collonge Beaujolais Chardonnay of Martine et Pierre Marie Chermette - Domaine du Vissoux in the region of Beaujolais is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Collonge Beaujolais Chardonnay of Martine et Pierre Marie Chermette - Domaine du Vissoux in the region of Beaujolais often reveals types of flavors of tree fruit.

Food and wine pairings with Collonge Beaujolais Chardonnay

Pairings that work perfectly with Collonge Beaujolais Chardonnay

Original food and wine pairings with Collonge Beaujolais Chardonnay

The Collonge Beaujolais Chardonnay of Martine et Pierre Marie Chermette - Domaine du Vissoux matches generally quite well with dishes of shellfish, poultry or rich fish (salmon, tuna etc) such as recipes of shrimp marinade, pasta carbonara almost like the real thing or salmon carpaccio with pink berries and shallots.

Details and technical informations about Martine et Pierre Marie Chermette - Domaine du Vissoux's Collonge Beaujolais Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Collonge Beaujolais Chardonnay - 2023
In the top 100 of of Beaujolais wines
Average rating: 3.911110
Collonge Beaujolais Chardonnay - 2022
In the top 100 of of Beaujolais wines
Average rating: 3.81110.50
Collonge Beaujolais Chardonnay - 2021
In the top 100 of of Beaujolais wines
Average rating: 411110
Collonge Beaujolais Chardonnay - 2020
In the top 100 of of Beaujolais wines
Average rating: 3.911110
Collonge Beaujolais Chardonnay - 2019
In the top 100 of of Beaujolais wines
Average rating: 3.81110.50
Collonge Beaujolais Chardonnay - 2018
In the top 100 of of Beaujolais wines
Average rating: 3.81110.50
Collonge Beaujolais Chardonnay - 2017
In the top 100 of of Beaujolais wines
Average rating: 3.81110.50

The best vintages of Collonge Beaujolais Chardonnay from Martine et Pierre Marie Chermette - Domaine du Vissoux are 2021, 2023, 2020, 0 and 2022.

Informations about the Martine et Pierre Marie Chermette - Domaine du Vissoux

The winery offers 28 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Beaujolais

The Martine et Pierre Marie Chermette - Domaine du Vissoux is one of of the world's greatest estates. It offers 30 wines for sale in the of Beaujolais to come and discover on site or to buy online.

Top wine Beaujolais
In the top 30000 of of France wines
In the top 400 of of Beaujolais wines
In the top 25000 of white wines
In the top 95000 wines of the world

The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

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