
Domaine du Faucon DoréLe Bécassier
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Le Bécassier from the Domaine du Faucon Doré
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Bécassier of Domaine du Faucon Doré in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Bécassier
Pairings that work perfectly with Le Bécassier
Original food and wine pairings with Le Bécassier
The Le Bécassier of Domaine du Faucon Doré matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese noodles with beef, tanjia (lamb shoulder confit) or veal blanquette à l'ancienne.
Details and technical informations about Domaine du Faucon Doré's Le Bécassier.
Discover the grape variety: Douce noire
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, blackberry, soft spices and floral notes (violet). A charming style to drink young. A component of Savoie and Bugey blends, celebrated in California as Charbono and in Argentina as Bonarda. Indigenous French variety of Savoie and the Aosta Valley.
Last vintages of this wine
The best vintages of Le Bécassier from Domaine du Faucon Doré are 2010, 2012
Informations about the Domaine du Faucon Doré
The Domaine du Faucon Doré is one of of the world's greatest estates. It offers 17 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














