Domaine du Clos des PinsGrand Jules

Red wine of Genève of Switzerland

4.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Grand Jules of Domaine du Clos des Pins is a red wine from the region of Genève.
This wine generally goes well with

Details and technical informations about Domaine du Clos des Pins's Grand Jules.

Winery

Domaine du Clos des Pins

Grape varieties

Region/Great wine region

Genève

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Pinot blanc

Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.

Last vintages of this wine

Grand Jules - 0

In the top 100 of of Genève wines

Average rating: 4.4

The best vintages of Grand Jules from Domaine du Clos des Pins are 0

Informations about the Domaine du Clos des Pins

The winery offers 23 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Genève

The Domaine du Clos des Pins is one of of the world's greatest estates. It offers 20 wines for sale in the of Genève to come and discover on site or to buy online.

In the top 4500 of of Switzerland wines

In the top 250 of of Genève wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Genève

Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.

The word of the wine: Reserve wine (champagne)

Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.