Domaine du CardonaHypocras Philtre d'Amour Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Hypocras Philtre d'Amour Rosé from the Domaine du Cardona
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hypocras Philtre d'Amour Rosé of Domaine du Cardona in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Hypocras Philtre d'Amour Rosé
Pairings that work perfectly with Hypocras Philtre d'Amour Rosé
Original food and wine pairings with Hypocras Philtre d'Amour Rosé
The Hypocras Philtre d'Amour Rosé of Domaine du Cardona matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken and mushroom risotto, quiche with bacon and gruyère cheese or steamed carrots with saffron.
Details and technical informations about Domaine du Cardona's Hypocras Philtre d'Amour Rosé.
Discover the grape variety: Cayuga
Aromatic whites in dry and off-dry styles, with a pale golden hue, lively acidity and fruity aromas of apple, pear, muscat notes and floral hints. Cold and disease resistant. Grown in the north-eastern United States (New York, Finger Lakes), it adapts to continental wine climates and is used for dry and off-dry whites. American hybrid white grape obtained in 1972 by Cornell University, a cross of Seyval blanc × Schuyler.
Last vintages of this wine
The best vintages of Hypocras Philtre d'Amour Rosé from Domaine du Cardona are 0
Informations about the Domaine du Cardona
The Domaine du Cardona is one of of the world's greatest estates. It offers 8 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
