Domaine du BouxhofBouxgarten Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Bouxgarten Riesling from the Domaine du Bouxhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bouxgarten Riesling of Domaine du Bouxhof in the region of Alsace is a with a nice freshness.
Food and wine pairings with Bouxgarten Riesling
Pairings that work perfectly with Bouxgarten Riesling
Original food and wine pairings with Bouxgarten Riesling
The Bouxgarten Riesling of Domaine du Bouxhof matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of fricadella, leek and salmon lasagna or spaghetti all 'amatriciana.
Details and technical informations about Domaine du Bouxhof's Bouxgarten Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Bouxgarten Riesling from Domaine du Bouxhof are 2015
Informations about the Domaine du Bouxhof
The Domaine du Bouxhof is one of of the world's greatest estates. It offers 28 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
