Winery DragonPietrapenta Bianco
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Pietrapenta Bianco from the Winery Dragon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pietrapenta Bianco of Winery Dragon in the region of Basilicata is a .
Food and wine pairings with Pietrapenta Bianco
Pairings that work perfectly with Pietrapenta Bianco
Original food and wine pairings with Pietrapenta Bianco
The Pietrapenta Bianco of Winery Dragon matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chipirons / squids with tomato (basque country), cream and tuna quiche or bruschetta with mozzarella.
Details and technical informations about Winery Dragon's Pietrapenta Bianco.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Pietrapenta Bianco from Winery Dragon are 2017, 2018, 0
Informations about the Winery Dragon
The Winery Dragon is one of of the world's greatest estates. It offers 16 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
