Domaine a DeuxCot - Cabernet - Pinot Noir
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Côt and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Cot - Cabernet - Pinot Noir
Pairings that work perfectly with Cot - Cabernet - Pinot Noir
Original food and wine pairings with Cot - Cabernet - Pinot Noir
The Cot - Cabernet - Pinot Noir of Domaine a Deux matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a foie gras and chanterelle crust, slippers with lamb or roast veal with black olives.
Details and technical informations about Domaine a Deux's Cot - Cabernet - Pinot Noir.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cot - Cabernet - Pinot Noir from Domaine a Deux are 0
Informations about the Domaine a Deux
The Domaine a Deux is one of of the world's greatest estates. It offers 12 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
