Domaine des Marnes BlanchesSavagnin En Jensillard
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Savagnin En Jensillard from the Domaine des Marnes Blanches
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savagnin En Jensillard of Domaine des Marnes Blanches in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Savagnin En Jensillard of Domaine des Marnes Blanches in the region of Jura often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, citrus fruit.
Food and wine pairings with Savagnin En Jensillard
Pairings that work perfectly with Savagnin En Jensillard
Original food and wine pairings with Savagnin En Jensillard
The Savagnin En Jensillard of Domaine des Marnes Blanches matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of pasta with chicken and curry, chicken in sauce or tartiflette (from a real savoyard).
Details and technical informations about Domaine des Marnes Blanches's Savagnin En Jensillard.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Last vintages of this wine
The best vintages of Savagnin En Jensillard from Domaine des Marnes Blanches are 2016, 2015, 2014, 2018
Informations about the Domaine des Marnes Blanches
The Domaine des Marnes Blanches is one of of the world's greatest estates. It offers 27 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
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The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
