Domaine des Grandes EsperancesLa Java des Esperances Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the La Java des Esperances Blanc of Domaine des Grandes Esperances in the region of Loire Valley often reveals types of flavors of earth, vegetal or citrus fruit.
Food and wine pairings with La Java des Esperances Blanc
Pairings that work perfectly with La Java des Esperances Blanc
Original food and wine pairings with La Java des Esperances Blanc
The La Java des Esperances Blanc of Domaine des Grandes Esperances matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bream a la plancha, scallops with chorizo sauce or cream and tuna quiche.
Details and technical informations about Domaine des Grandes Esperances's La Java des Esperances Blanc.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of La Java des Esperances Blanc from Domaine des Grandes Esperances are 2012, 2016, 2015, 2017 and 2014.
Informations about the Domaine des Grandes Esperances
The Domaine des Grandes Esperances is one of of the world's greatest estates. It offers 11 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
