
Domaine des FourquieresDaniel Basset Brouilly
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Daniel Basset Brouilly from the Domaine des Fourquieres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Daniel Basset Brouilly of Domaine des Fourquieres in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Daniel Basset Brouilly
Pairings that work perfectly with Daniel Basset Brouilly
Original food and wine pairings with Daniel Basset Brouilly
The Daniel Basset Brouilly of Domaine des Fourquieres matches generally quite well with dishes of pasta, veal or pork such as recipes of capellini with prosciutto, veal blanquette à l'ancienne or traditional welsh dark beer.
Details and technical informations about Domaine des Fourquieres's Daniel Basset Brouilly.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Informations about the Domaine des Fourquieres
The Domaine des Fourquieres is one of of the world's greatest estates. It offers 5 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
News related to this wine
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The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.