Domaine des EssertsRaymond Rèjane Ramu Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Raymond Rèjane Ramu Chardonnay from the Domaine des Esserts
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raymond Rèjane Ramu Chardonnay of Domaine des Esserts in the region of Genève is a powerful with a nice freshness.
Food and wine pairings with Raymond Rèjane Ramu Chardonnay
Pairings that work perfectly with Raymond Rèjane Ramu Chardonnay
Original food and wine pairings with Raymond Rèjane Ramu Chardonnay
The Raymond Rèjane Ramu Chardonnay of Domaine des Esserts matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade pork curry, tuna sandwich or light tuna-tomato quiche (without cream).
Details and technical informations about Domaine des Esserts's Raymond Rèjane Ramu Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Raymond Rèjane Ramu Chardonnay from Domaine des Esserts are 0
Informations about the Domaine des Esserts
The Domaine des Esserts is one of of the world's greatest estates. It offers 10 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
