
Domaine des CourtalsCuvée Prestige Fitou
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Prestige Fitou from the Domaine des Courtals
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Prestige Fitou of Domaine des Courtals in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Prestige Fitou
Pairings that work perfectly with Cuvée Prestige Fitou
Original food and wine pairings with Cuvée Prestige Fitou
The Cuvée Prestige Fitou of Domaine des Courtals matches generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, eggplant and zucchini lasagna or axoa from espelette ( 22nd meeting ).
Details and technical informations about Domaine des Courtals's Cuvée Prestige Fitou.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Last vintages of this wine
The best vintages of Cuvée Prestige Fitou from Domaine des Courtals are 2018, 2017
Informations about the Domaine des Courtals
The Domaine des Courtals is one of of the world's greatest estates. It offers 2 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.










