Domaine des Côtes d'ArdoiseLa Marédoise Blanc
White wine
This wine is a blend of 3 varietals which are the Aurore, the Gewurztraminer and the Seyval blanc.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the La Marédoise Blanc of Domaine des Côtes d'Ardoise in the region of Quebec often reveals types of flavors of earth.
Food and wine pairings with La Marédoise Blanc
Pairings that work perfectly with La Marédoise Blanc
Original food and wine pairings with La Marédoise Blanc
The La Marédoise Blanc of Domaine des Côtes d'Ardoise matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of skate wing with caper butter, algerian couscous or grandma's cherry clafoutis.
Details and technical informations about Domaine des Côtes d'Ardoise's La Marédoise Blanc.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Last vintages of this wine
The best vintages of La Marédoise Blanc from Domaine des Côtes d'Ardoise are 0
Informations about the Domaine des Côtes d'Ardoise
The Domaine des Côtes d'Ardoise is one of of the world's greatest estates. It offers 7 wines for sale in the of Quebec to come and discover on site or to buy online.
The wine region of Quebec
Quebec (or Québec in French) is the largest province in Canada, spanning nearly 20 degrees of latitude between 44°N and 62°N. While its Severe continental Climate makes viticulture here extremely challenging, there is indeed a flourishing wine industry. Viticulture is largely confined to the very South of the province aLong the international border with the USA. Cold-hardy HybridGrape varieties such as Marechal Foch, Seyval Blanc and Vidal dominate the Vineyards in the region.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
