Domaine des Biranques - Pic-Saint-Loup Rouge

Domaine des BiranquesPic-Saint-Loup Rouge

The Pic-Saint-Loup Rouge of Domaine des Biranques is a red wine from the region of Pic-Saint-Loup of Languedoc-Roussillon.
This wine is a blend of 2 varietals which are the Syrah and the Grenache noir.
This wine generally goes well with beef, veal or pasta.

Details and technical informations about Domaine des Biranques's Pic-Saint-Loup Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Syrah

Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.

Informations about the Domaine des Biranques

The winery offers 1 different wines.
Its wines get an average rating of 4.4.
It is in the top 3 of the best estates in the region
It is located in Pic-Saint-Loup in the region of Languedoc-Roussillon

The Domaine des Biranques is one of of the world's greatest estates. It offers 1 wines for sale in the of Pic-Saint-Loup to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 300000 of of France wines
In the top 250 of of Pic-Saint-Loup wines
In the top 500000 of red wines
In the top 1000000 wines of the world

The wine region of Pic-Saint-Loup

Languedoc flagship AOC north of Montpellier, shaded by its emblematic peak: signature Syrah as king red (≥50%) with Grenache and Mourvèdre — deep robe with notes of blackcurrant, blackberry, blueberry, violet, garrigue, liquorice and spices, fine tannins and signature mineral freshness from altitude, long finish. Fresh, moreish rosés as backup. Autonomous AOC since 2017 (~1,200 ha), garrigue limestone terroirs, Mediterranean climate tempered by cool nights.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Warm

A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.

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