Domaine DebrayBourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc from the Domaine Debray
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc of Domaine Debray in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Bourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc
Pairings that work perfectly with Bourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc
Original food and wine pairings with Bourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc
The Bourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc of Domaine Debray matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with boursin, sliced tuna with tomato sauce or scallops with cream.
Details and technical informations about Domaine Debray's Bourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bourgogne Hautes-Côtes de Beaune 'Le Clos Bortier' Blanc from Domaine Debray are 0, 2019
Informations about the Domaine Debray
The Domaine Debray is one of of the world's great estates. It offers 93 wines for sale in the of Bourgogne Hautes-Côtes de Beaune to come and discover on site or to buy online.
The wine region of Bourgogne Hautes-Côtes de Beaune
Cool high-altitude sister (300-500 m) west of the Côte de Beaune: signature Pinot Noir in red - fine and fruity with notes of cherry, strawberry, raspberry and an undergrowth touch, supple tannins and altitude freshness. Chardonnay in lively, taut white (citrus, green apple, white flowers, flint), preserved acidity. Aligoté in support. AOC (1961), 29 villages, limestone and marl, cooler climate than the Côte, wines accessible young, ageing 3-5 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Groslot
See grolleau.
