Domaine de TrépaloupViognier

White wine of Languedoc of Languedoc-Roussillon of France

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Viognier of Domaine de Trépaloup is a white wine from the region of Languedoc of Languedoc-Roussillon.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Viognier from the Domaine de Trépaloup

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Viognier of Domaine de Trépaloup in the region of Languedoc-Roussillon is a powerful.

Food and wine pairings with Viognier

Pairings that work perfectly with Viognier

Original food and wine pairings with Viognier

Spicy food

The Viognier of Domaine de Trépaloup matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of boeuf en daube, smoked salmon omelette or garlic shrimp.

Details and technical informations about Domaine de Trépaloup's Viognier.

Winery

Domaine de Trépaloup

Grape varieties

Viognier

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Informations about the Domaine de Trépaloup

The winery offers 18 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Languedoc in the region of Languedoc-Roussillon

The Domaine de Trépaloup is one of of the world's greatest estates. It offers 18 wines for sale in the of Languedoc to come and discover on site or to buy online.

In the top 150000 of of France wines

In the top 6000 of of Languedoc wines

In the top 150000 of white wines

In the top 500000 wines of the world

The wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.