The Domaine de Saint-Ennemond of Beaujolais

Domaine de Saint-Ennemond
The winery offers 12 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 696 of the estates of Beaujolais.
It is located in Beaujolais

The Domaine de Saint-Ennemond is one of the best wineries to follow in Beaujolais.. It offers 12 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Domaine de Saint-Ennemond wines

Looking for the best Domaine de Saint-Ennemond wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Saint-Ennemond wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Saint-Ennemond wines with technical and enological descriptions.

The top red wines of Domaine de Saint-Ennemond

Food and wine pairings with a red wine of Domaine de Saint-Ennemond

How Domaine de Saint-Ennemond wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with pistou, roast veal with milk and rosemary or stuffed artichoke.

Organoleptic analysis of red wines of Domaine de Saint-Ennemond

On the nose the red wine of Domaine de Saint-Ennemond. often reveals types of flavors of red fruit. In the mouth the red wine of Domaine de Saint-Ennemond. is a with a nice freshness.

The best vintages in the red wines of Domaine de Saint-Ennemond

  • 2012With an average score of 4.04/5
  • 2016With an average score of 3.90/5
  • 2014With an average score of 3.70/5
  • 2013With an average score of 3.61/5
  • 2017With an average score of 3.60/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the red wines of Domaine de Saint-Ennemond.

  • Gamay

Discovering the wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.

The top pink wines of Domaine de Saint-Ennemond

Food and wine pairings with a pink wine of Domaine de Saint-Ennemond

How Domaine de Saint-Ennemond wines pair with each other generally quite well with dishes of beef such as recipes of beef tongue with vegetables.

The grape varieties most used in the pink wines of Domaine de Saint-Ennemond.

  • Gamay

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

The top white wines of Domaine de Saint-Ennemond

Food and wine pairings with a white wine of Domaine de Saint-Ennemond

How Domaine de Saint-Ennemond wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of grandma's chicken casserole, duck legs with green olives or cuttlefish rust from my grandmother in sète.

The grape varieties most used in the white wines of Domaine de Saint-Ennemond.

  • Viognier

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

Discover other wineries and winemakers neighboring the Domaine de Saint-Ennemond

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Saint-Ennemond.

Discover the grape variety: Herbemont

The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.

News about Domaine de Saint-Ennemond and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.