Winery PiaugierCôtes-du-Rhône-Villages 'Sablet' Rosé
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Côtes-du-Rhône-Villages 'Sablet' Rosé from the Winery Piaugier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes-du-Rhône-Villages 'Sablet' Rosé of Winery Piaugier in the region of Rhone Valley is a powerful.
Food and wine pairings with Côtes-du-Rhône-Villages 'Sablet' Rosé
Pairings that work perfectly with Côtes-du-Rhône-Villages 'Sablet' Rosé
Original food and wine pairings with Côtes-du-Rhône-Villages 'Sablet' Rosé
The Côtes-du-Rhône-Villages 'Sablet' Rosé of Winery Piaugier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endives with ham (improved), skate with vinegar and capers or mussels with camembert cheese.
Details and technical informations about Winery Piaugier's Côtes-du-Rhône-Villages 'Sablet' Rosé.
Discover the grape variety: Sciaccarello
Elegant, spiced reds of pale colour with a light ruby robe, fine tannins and a silky, fresh palate, with signature aromas of red fruits (cherry, raspberry), black pepper, gentle spices and Mediterranean notes (maquis, garrigue). Also produces great rosés. Star of the Ajaccio AOC appellation; defines the viticultural identity of Corsica. Indigenous French black variety from Corsica, grown mainly around Ajaccio.
Informations about the Winery Piaugier
The Winery Piaugier is one of of the world's great estates. It offers 16 wines for sale in the of Côtes-du-Rhône-Villages 'Sablet' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Sablet'
The wine region of Côtes-du-Rhône-Villages 'Sablet' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine La Haute Marone or the Domaine Piaugier produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Sablet' are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Sablet' often reveals types of flavors of pear, honeysuckle or mushroom and sometimes also flavors of cranberry, milk chocolate or pineapple.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
