
Domaine de MontaubanOeil-de-Perdrix Grand Cru Rosé
This wine generally goes well with pork, poultry or veal.
The Oeil-de-Perdrix Grand Cru Rosé of the Domaine de Montauban is in the top 20 of wines of Bonvillars.

Food and wine pairings with Oeil-de-Perdrix Grand Cru Rosé
Pairings that work perfectly with Oeil-de-Perdrix Grand Cru Rosé
Original food and wine pairings with Oeil-de-Perdrix Grand Cru Rosé
The Oeil-de-Perdrix Grand Cru Rosé of Domaine de Montauban matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso buco with mushrooms, flammekueche (with laughing cow) or rabbit with leeks.
Details and technical informations about Domaine de Montauban's Oeil-de-Perdrix Grand Cru Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine de Montauban
The Domaine de Montauban is one of of the world's greatest estates. It offers 2 wines for sale in the of Bonvillars to come and discover on site or to buy online.
The wine region of Bonvillars
AOC of northern Vaud (Switzerland, ~190 ha), south-facing slopes over Lake Neuchâtel, calcareous soils, temperate climate. Chasselas is the signature white king: fine and mineral with citrus, white flowers, fresh almond and a chalky touch, taut palate with discreet perlant, thirst-quenching. Airy spiced Pinot Noir as elegant red. Gamaret and Garanoir as complements.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Braucol
See servadou iron.








