The Domaine de Leyre-Loup is one of the best wineries to follow in Beaujolais.. It offers 6 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Domaine de Leyre-Loup wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Leyre-Loup wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Leyre-Loup wines with technical and enological descriptions.
How Domaine de Leyre-Loup wines pair with each other generally quite well with dishes of veal, pork or poultry such as recipes of chicken supreme with morels, rabbit in sauce or express chicken skewers with spices.
On the nose the red wine of Domaine de Leyre-Loup. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Domaine de Leyre-Loup. is a with a nice freshness.
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
Immediate pleasure.
How Domaine de Leyre-Loup wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of rabbit with cider and mushrooms, prime rib with chervil butter or giant paella cooked on a wood fire.
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Productive. Grown in small quantities in central Europe for sustainably managed vineyards and hobby growers, mainly used for fresh consumption and organic viticulture. White hybrid variety bred through complex crossing for disease resistance.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Leyre-Loup.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
