
Domaine de la TuffiereLedit Vin Chenin Anjou
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Taste structure of the Ledit Vin Chenin Anjou from the Domaine de la Tuffiere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ledit Vin Chenin Anjou of Domaine de la Tuffiere in the region of Loire Valley is a powerful with a nice freshness.
Food and wine pairings with Ledit Vin Chenin Anjou
Pairings that work perfectly with Ledit Vin Chenin Anjou
Original food and wine pairings with Ledit Vin Chenin Anjou
The Ledit Vin Chenin Anjou of Domaine de la Tuffiere matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of cucumber pie, quiche without pastry or mushroom, bacon and gruyere quiche.
Details and technical informations about Domaine de la Tuffiere's Ledit Vin Chenin Anjou.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Ledit Vin Chenin Anjou from Domaine de la Tuffiere are 2017
Informations about the Domaine de la Tuffiere
The Domaine de la Tuffiere is one of of the world's greatest estates. It offers 19 wines for sale in the of Anjou to come and discover on site or to buy online.
The wine region of Anjou
Loire mosaic between schist (black Anjou) and tuffeau (white Anjou): signature Chenin as the white king (≥80%) — dry to sweet with notes of citrus, apple, pear, quince, mirabelle, honey and a mineral touch, racy natural acidity and great ageing on the best. Cabernet Franc in fruity, supple reds (strawberry, cherry, raspberry, violet) and in indulgent off-dry rosés. Grolleau and Pineau d'Aunis as support. AOC of Maine-et-Loire, mild oceanic climate, moderate yields.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.














