Domaine de la Touviere - Pinot Blanc - Charmont

Domaine de la TouvierePinot Blanc - Charmont

The Pinot Blanc - Charmont of Domaine de la Touviere is a white wine from the region of Genève.
This wine is a blend of 2 varietals which are the Charmont and the Pinot blanc.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.

Food and wine pairings with Pinot Blanc - Charmont

Pairings that work perfectly with Pinot Blanc - Charmont

Original food and wine pairings with Pinot Blanc - Charmont

The Pinot Blanc - Charmont of Domaine de la Touviere matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of mackerel with quick mustard or mussels with cream.

Details and technical informations about Domaine de la Touviere's Pinot Blanc - Charmont.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Charmont

Aromatic, structured dry whites with a pale golden robe, an ample palate and preserved acidity of refined white flowers (acacia, hawthorn), yellow fruits (peach, pear), citrus and mineral notes. An elegant profile between chasselas and chardonnay. Grown in French-speaking Switzerland for modern cuvées and identity blends. Swiss grape created in 1965 at Pully by André Jaquinet (chasselas × chardonnay).

Informations about the Domaine de la Touviere

The winery offers 5 different wines.
Its wines get an average rating of 2.6.
It is in the top 3 of the best estates in the region
It is located in Genève

The Domaine de la Touviere is one of of the world's greatest estates. It offers 4 wines for sale in the of Genève to come and discover on site or to buy online.

Top wine Genève
In the top 20000 of of Switzerland wines
In the top 1500 of of Genève wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Genève

Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.

The word of the wine: Bergeron

See roussanne.

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