Domaine De La Plantade - Muscadet Coteaux de La Loire Sur Lie

Domaine De La PlantadeMuscadet Coteaux de La Loire Sur Lie

The Muscadet Coteaux de La Loire Sur Lie of Domaine De La Plantade is a white wine from the region of Loire Valley.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Details and technical informations about Domaine De La Plantade's Muscadet Coteaux de La Loire Sur Lie.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gold

Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.

Informations about the Domaine De La Plantade

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Vallée de la Loire

The Domaine De La Plantade is one of wineries to follow in Vallée de la Loire.. It offers 1 wines for sale in the of Loire Valley to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.

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