Domaine de la Pierre des DamesMâcon-Prissé
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Mâcon-Prissé from the Domaine de la Pierre des Dames
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Prissé of Domaine de la Pierre des Dames in the region of Burgundy is a powerful.
Food and wine pairings with Mâcon-Prissé
Pairings that work perfectly with Mâcon-Prissé
Original food and wine pairings with Mâcon-Prissé
The Mâcon-Prissé of Domaine de la Pierre des Dames matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pho ga (vietnamese chicken soup), tuna provencal style or cuttlefish armorican style (morgate).
Details and technical informations about Domaine de la Pierre des Dames's Mâcon-Prissé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mâcon-Prissé from Domaine de la Pierre des Dames are 2018, 2017, 2016, 2015
Informations about the Domaine de la Pierre des Dames
The Domaine de la Pierre des Dames is one of of the world's greatest estates. It offers 11 wines for sale in the of Mâcon-Prissé to come and discover on site or to buy online.
The wine region of Mâcon-Prissé
The wine region of Mâcon-Prissé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine des Valanges or the Domaine Les Héritiers du Comte Lafon produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Prissé are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Prissé often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of oak, tree fruit or citrus fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
