Domaine de la MavetteSablet Côtes du Rhône Villages
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sablet Côtes du Rhône Villages from the Domaine de la Mavette
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sablet Côtes du Rhône Villages of Domaine de la Mavette in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sablet Côtes du Rhône Villages
Pairings that work perfectly with Sablet Côtes du Rhône Villages
Original food and wine pairings with Sablet Côtes du Rhône Villages
The Sablet Côtes du Rhône Villages of Domaine de la Mavette matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, lamb tagine with figs or roast pork confit.
Details and technical informations about Domaine de la Mavette's Sablet Côtes du Rhône Villages.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Sablet Côtes du Rhône Villages from Domaine de la Mavette are 2012, 2013
Informations about the Domaine de la Mavette
The Domaine de la Mavette is one of of the world's greatest estates. It offers 15 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
