Domaine de la Cote de l'AngeChâteauneuf-du-Pape Blanc
White wine
This wine is a blend of 2 varietals which are the Clairette and the Roussanne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Châteauneuf-du-Pape Blanc from the Domaine de la Cote de l'Ange
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Châteauneuf-du-Pape Blanc of Domaine de la Cote de l'Ange in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Châteauneuf-du-Pape Blanc of Domaine de la Cote de l'Ange in the region of Rhone Valley often reveals types of flavors of oaky, peach or pear and sometimes also flavors of toffee, cinnamon or non oak.
Food and wine pairings with Châteauneuf-du-Pape Blanc
Pairings that work perfectly with Châteauneuf-du-Pape Blanc
Original food and wine pairings with Châteauneuf-du-Pape Blanc
The Châteauneuf-du-Pape Blanc of Domaine de la Cote de l'Ange matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pumpkin and bacon pie, penne with smoked salmon and crème fraiche or truffle with cantal and saint-nectaire cheese.
Details and technical informations about Domaine de la Cote de l'Ange's Châteauneuf-du-Pape Blanc.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Châteauneuf-du-Pape Blanc from Domaine de la Cote de l'Ange are 2016, 2015, 2012, 2010 and 2013.
Informations about the Domaine de la Cote de l'Ange
The Domaine de la Cote de l'Ange is one of of the world's greatest estates. It offers 6 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The Irancy appellation seen by Clotilde Davenne
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
