
Domaine de Font-SanePlaisir Partagé Gigondas Rosé
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Plaisir Partagé Gigondas Rosé from the Domaine de Font-Sane
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plaisir Partagé Gigondas Rosé of Domaine de Font-Sane in the region of Rhone Valley is a powerful.
Food and wine pairings with Plaisir Partagé Gigondas Rosé
Pairings that work perfectly with Plaisir Partagé Gigondas Rosé
Original food and wine pairings with Plaisir Partagé Gigondas Rosé
The Plaisir Partagé Gigondas Rosé of Domaine de Font-Sane matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of kale soup, salmon cannelloni or linguine with shrimp and spicy tomato sauce.
Details and technical informations about Domaine de Font-Sane's Plaisir Partagé Gigondas Rosé.
Discover the grape variety: Lacrima
Supple and intensely aromatic reds with a deep ruby robe, melted tannins and an airy palate with preserved acidity, showing powerful signature aromas of rose, violet, red fruits (cherry, raspberry), gentle spices and Marchigian balsamic notes. Star of Lacrima di Morro d'Alba DOC, signing the floral and typified reds of the Italian Marche region. Native black Italian grape from the Marche, grown mainly around Morro d'Alba.
Informations about the Domaine de Font-Sane
The Domaine de Font-Sane is one of of the world's greatest estates. It offers 8 wines for sale in the of Gigondas to come and discover on site or to buy online.
The wine region of Gigondas
Full-bodied cru of the southern Rhone at the foot of the Dentelles de Montmirail: signature Grenache as king red (>=50%) with Syrah and Mourvedre — powerful and sun-soaked with notes of candied black fruits (blackberry, blackcurrant, plum), garrigue, kirsch, spices, licorice and pepper, dense tannins and a long finish (14-15% alcohol), more structured than Chateauneuf. Lively roses. AOC (1971), ~1,200 ha on the eponymous village (Vaucluse), limestone and clay-sandy soils, ages 5-15 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.














