Domaine de Beauvent - La Renarde Chenin

Domaine de BeauventLa Renarde Chenin

The La Renarde Chenin of Domaine de Beauvent is a white wine from the region of Genève.
This wine generally goes well with fruity desserts, lean fish or shellfish.

Details and technical informations about Domaine de Beauvent's La Renarde Chenin.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Informations about the Domaine de Beauvent

The winery offers 54 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Genève

The Domaine de Beauvent is one of of the world's great estates. It offers 53 wines for sale in the of Genève to come and discover on site or to buy online.

Top wine Genève
In the top 15000 of of Switzerland wines
In the top 900 of of Genève wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Genève

Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.

The word of the wine: Cupbearer

Person in charge of choosing and serving wines. Old term for the sommelier.

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