Winery De Angeles Viña 1924Gran Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Gran Cabernet Sauvignon from the Winery De Angeles Viña 1924
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Cabernet Sauvignon of Winery De Angeles Viña 1924 in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gran Cabernet Sauvignon of Winery De Angeles Viña 1924 in the region of Mendoza often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Gran Cabernet Sauvignon
Pairings that work perfectly with Gran Cabernet Sauvignon
Original food and wine pairings with Gran Cabernet Sauvignon
The Gran Cabernet Sauvignon of Winery De Angeles Viña 1924 matches generally quite well with dishes of beef, lamb or poultry such as recipes of fillet of beef with morels, lebanese lamb meatball or one pot pasta with creamy chicken farfalle.
Details and technical informations about Winery De Angeles Viña 1924's Gran Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Gran Cabernet Sauvignon from Winery De Angeles Viña 1924 are 2009, 2016, 2015, 2013 and 2010.
Informations about the Winery De Angeles Viña 1924
The Winery De Angeles Viña 1924 is one of of the world's greatest estates. It offers 10 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
