
Domaine d'EscapatVieilles Vignes 57
This wine generally goes well with beef and spicy food.
Food and wine pairings with Vieilles Vignes 57
Pairings that work perfectly with Vieilles Vignes 57
Original food and wine pairings with Vieilles Vignes 57
The Vieilles Vignes 57 of Domaine d'Escapat matches generally quite well with dishes of beef or spicy food such as recipes of millet with gruyere cheese or caramel pork.
Details and technical informations about Domaine d'Escapat's Vieilles Vignes 57.
Discover the grape variety: Bertille Seyve 872
Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.
Last vintages of this wine
The best vintages of Vieilles Vignes 57 from Domaine d'Escapat are 2015
Informations about the Domaine d'Escapat
The Domaine d'Escapat is one of of the world's greatest estates. It offers 25 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.














