Bodega A16Punto Ar Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Punto Ar Sauvignon Blanc from the Bodega A16
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Punto Ar Sauvignon Blanc of Bodega A16 in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Punto Ar Sauvignon Blanc
Pairings that work perfectly with Punto Ar Sauvignon Blanc
Original food and wine pairings with Punto Ar Sauvignon Blanc
The Punto Ar Sauvignon Blanc of Bodega A16 matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carri of shrimps with chillies, tuna, pepper and tomato quiche or pizza.
Details and technical informations about Bodega A16's Punto Ar Sauvignon Blanc.
Discover the grape variety: Dorona
An autochthonous Italian grape variety that was cultivated for a very long time, particularly in the Venice region, where it almost disappeared. It seems to be known only in this region and therefore completely unknown in all other wine-producing countries. According to recently published A.D.N. analyses, it is the result of a natural intraspecific cross between Garganega and Tuscan malvasia or malvasia del chianti, which explains why it has long been confused with its mother, Garganega.
Last vintages of this wine
The best vintages of Punto Ar Sauvignon Blanc from Bodega A16 are 2017, 2015, 2019, 2016
Informations about the Bodega A16
The Bodega A16 is one of of the world's great estates. It offers 25 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
