Bodega 1242 m. - Rosado Afrutado

Bodega 1242 m.Rosado Afrutado

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosado Afrutado of Bodega 1242 m. is a pink wine from the region of Iles Canaries.
This wine generally goes well with

Details and technical informations about Bodega 1242 m.'s Rosado Afrutado.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gaglioppo

A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.

Last vintages of this wine

Rosado Afrutado - 0
In the top 100 of of Iles Canaries wines
Average rating: 3.51110.50

The best vintages of Rosado Afrutado from Bodega 1242 m. are 0

Informations about the Bodega 1242 m.

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Iles Canaries
Find the Bodega 1242 m. on Facebook

The Bodega 1242 m. is one of of the world's greatest estates. It offers 5 wines for sale in the of Iles Canaries to come and discover on site or to buy online.

Top wine Iles Canaries
In the top 50000 of of Spain wines
In the top 900 of of Iles Canaries wines
In the top 35000 of pink wines
In the top 750000 wines of the world

The wine region of Iles Canaries

The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

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