Vignobles LevetCôte-Rôtie Maestria
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Côte-Rôtie Maestria of the Vignobles Levet is in the top 60 of wines of Côte-Rôtie.
Taste structure of the Côte-Rôtie Maestria from the Vignobles Levet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côte-Rôtie Maestria of Vignobles Levet in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Côte-Rôtie Maestria of Vignobles Levet in the region of Rhone Valley often reveals types of flavors of smoke, blackberry or minerality and sometimes also flavors of coffee, black currant or non oak.
Food and wine pairings with Côte-Rôtie Maestria
Pairings that work perfectly with Côte-Rôtie Maestria
Original food and wine pairings with Côte-Rôtie Maestria
The Côte-Rôtie Maestria of Vignobles Levet matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with onions chinese style, chakchouka or wild boar leg of 7 hours.
Details and technical informations about Vignobles Levet's Côte-Rôtie Maestria.
Discover the grape variety: Carignan
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Last vintages of this wine
The best vintages of Côte-Rôtie Maestria from Vignobles Levet are 2011, 2012, 2014, 2013 and 2015.
Informations about the Vignobles Levet
The Vignobles Levet is one of of the world's greatest estates. It offers 9 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.
The wine region of Côte-Rôtie
The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
