Domaine Atlas - Grand Patron Reservé

Domaine AtlasGrand Patron Reservé

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grand Patron Reservé of Domaine Atlas is a red wine from the region of Mornag.
This wine generally goes well with
The Grand Patron Reservé of the Domaine Atlas is in the top 30 of wines of Tunisia and in the top 10 of wines of Mornag.

Details and technical informations about Domaine Atlas's Grand Patron Reservé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moristel

Supple, fruity reds best drunk young, with a sustained ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of fresh red fruits (cherry, raspberry), soft spices and floral notes. Accessible profile. Often blended with Tempranillo and Garnacha, adding freshness to the reds of Somontano in northern Aragon. Spanish black grape grown in Aragon, mainly in the Somontano DO.

Last vintages of this wine

Grand Patron Reservé - 2008
In the top 10 of of Mornag wines
Average rating: 4.111110
Grand Patron Reservé - 0
In the top 10 of of Mornag wines
Average rating: 3.911110

The best vintages of Grand Patron Reservé from Domaine Atlas are 2008, 0

Informations about the Domaine Atlas

The winery offers 22 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Mornag
Find the Domaine Atlas on Facebook

The Domaine Atlas is one of of the world's greatest estates. It offers 11 wines for sale in the of Mornag to come and discover on site or to buy online.

Top wine Mornag
In the top 35 of of Tunisia wines
In the top 10 of of Mornag wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Mornag

Tunisian AOC in the coastal plain ~40 km south of Tunis, dry climate tempered by the sea, Roman tradition inherited from Carthage. Signature Carignan as red king: warm and velvety with blackberry, black cherry, candied plum, garrigue, sweet spices and cocoa touch, round tannins and solar fruit. Peppery Syrah and firm Cabernet as complements, Cinsault and Grenache in reputed fruity Mediterranean roses. Ugni Blanc and Rezzegui in fresh whites.

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

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