Domaine Armelle et Bernard RionVieilles Vignes Meursault 'Sous La Velle'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vieilles Vignes Meursault 'Sous La Velle' from the Domaine Armelle et Bernard Rion
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Meursault 'Sous La Velle' of Domaine Armelle et Bernard Rion in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Vieilles Vignes Meursault 'Sous La Velle'
Pairings that work perfectly with Vieilles Vignes Meursault 'Sous La Velle'
Original food and wine pairings with Vieilles Vignes Meursault 'Sous La Velle'
The Vieilles Vignes Meursault 'Sous La Velle' of Domaine Armelle et Bernard Rion matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, veal tagine with carrots or civet of wild boar.
Details and technical informations about Domaine Armelle et Bernard Rion's Vieilles Vignes Meursault 'Sous La Velle'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine Armelle et Bernard Rion
The Domaine Armelle et Bernard Rion is one of of the world's greatest estates. It offers 39 wines for sale in the of Meursault to come and discover on site or to buy online.
The wine region of Meursault
Burgundian summit of ample great whites: signature Chardonnay reigns exclusively in whites — green-gold with bronze glints, rich and unctuous with almond, toasted hazelnut, honey, candied citrus, hawthorn, lime blossom and a flinty mineral signature, richness and chiselled acidity, barrel-aged. Exceptional power-freshness balance and great ageing (8-15 years). Village AOC (1937, ~400 ha) south of Beaune, limestone marls. Renowned Premiers Crus (Perrières, Genevrières, Charmes).
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
