Alexander WineryThe Great Art Louvre Paris
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Great Art Louvre Paris of the Alexander Winery is in the top 90 of wines of Upper Galilee.
Food and wine pairings with The Great Art Louvre Paris
Pairings that work perfectly with The Great Art Louvre Paris
Original food and wine pairings with The Great Art Louvre Paris
The The Great Art Louvre Paris of Alexander Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, lamb curry with coconut milk or duck legs with confit potatoes.
Details and technical informations about Alexander Winery's The Great Art Louvre Paris.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of The Great Art Louvre Paris from Alexander Winery are 0, 2012, 2010, 2008
Informations about the Alexander Winery
The Alexander Winery is one of of the world's greatest estates. It offers 24 wines for sale in the of Upper Galilee to come and discover on site or to buy online.
The wine region of Upper Galilee
Flagship sub-region of Galilee in Israel's far north, high-altitude vineyards (up to 1,000 m) on volcanic basalt and terra rossa, cool climate. Cabernet Sauvignon as a benchmark: dense and structured with signature notes of blackcurrant, blackberry, cedar, eucalyptus, spices and a mineral touch, firm tannins and long ageing — the country's most renowned reds. Round Merlot, peppery Cabernet Franc, deep Petit Verdot. Ample Chardonnay (the country's white star), lively reviving Sauvignon.
The wine region of Galilee
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
